user, Author at Jospak

May 9, 2025

New CEO starts on 12 May 2025

Minna Slotte, who has served as the company’s Sales Director since October 2024, will start as the CEO of Jospak Oy on 12 May 2025. Minna Slotte has extensive experience in management positions in the retail and food industries. The current CEO, Janne Sokajärvi, will continue his career outside the company.

News 0 14 sec read

February 26, 2025

Rebl Eats: Tasty ready-to-eat food with plant-based proteins in climate-friendly cardboard packaging? Here you are!

“Why aren’t grocery stores selling tasty ready-to-eat food that you can enjoy with a good conscience even on a daily basis?” This was what the founders of Rebl Eats were wondering a few years ago. There was an abundance of industrial ready-to-eat food to choose from, but none of the products seemed to meet the emerging need for meals that

References 0 2 min read

September 19, 2024

Changes in Jospak Sales Organization, 1 Oct 2024

Jospak sells and develops cardboard trays and related technology. As a substantial part of strategy execution and the development of technology sales, Matti Tarjo has been named Head of Technology Sales and will report to Managing Director Janne Sokajärvi. In addition to technology sales, Tarjo will manage and develop tray sales and customer support in Finland. Starting on 1 October

News 0 27 sec read

October 1, 2023

Ludwigsluster wants to communicate sustainability choices in all levels of the value chain

For Ludwigsluster choosing the Jospak® boardtray solution over the previous plastic trays was an important step towards less plastic and therefore a smaller CO² footprint in the value chain. Environmentally-friendly packaging solution is well aligned with the high-quality, organic meat products and supporting LFW´s overall goals in sustainability. In addition, with printable Jospak® tray Ludwigsluster is able to communicate efficiently

References 0 42 sec read

October 1, 2023

Paija´s Locally-Produced Food in Sustainable Packaging

Paija is a family-farm butchery located in the Finnish countryside, with a history dating back to the 1950’s. It is known for its responsibly produced meat products and commitment to animal well-being. The farm wanted to reduce plastic usage and the environmental impact of its products. Only minor adjustments were made to integrate the Jospak® tray with the existing packaging

References 0 28 sec read

March 14, 2023

Our history’s first sustainability report has been published

Our history’s first sustainability report has been published. It focuses on 2022, which was a year of major changes for us: We moved to completely new premises designed just for us. In addition, our technological development took great strides, enabling a completely new generation of machines. We also renewed our business model, bringing the possibility of licensing production machines alongside

News 0 1 min read

March 14, 2023

Sustainability Report 2022

Publications & Reports 0 21 sec read

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New CEO starts on 12 May 2025

Rebl Eats: Tasty ready-to-eat food with plant-based proteins in climate-friendly cardboard packaging? Here you are!

Changes in Jospak Sales Organization, 1 Oct 2024

Ludwigsluster wants to communicate sustainability choices in all levels of the value chain

Paija´s Locally-Produced Food in Sustainable Packaging

Our history’s first sustainability report has been published

Sustainability Report 2022

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